Monday, October 6, 2014

Day 1

Weight isn't the only thing you should be measuring on your path to getting healthy. I will be weighing myself daily and periodically checking blood pressure, glucose levels and body measurements. 

Wt: 145
(Up 10lbs from last fall)
Fasting Glucose: 118!
(In the past my fasting glu levels were in the upper 70's. I'm surprised by today's reading)
Blood Pressure: 112/79
(Also high for me, but not a concern)
Hips: 43.5"
(Up 1.5" from last fall)

I woke feeling: 
Awake! Only hit sleep button once


Breakfast
6:30am
Snack
9:30am
  • 4tbsp Ricotta Cheese
Lunch
1:00pm
  • Beet Greens with 2tbsp Olive Oil
Snack
2:30pm
  • Coffee with 2tbsp half & half
Dinner
6:30pm
  • Roasted Beets with Garlic and Bacon
  • 2oz Pork Loin (because I was still hungry)
Ketones Present! 6pm
Exercise 
  • Bike to Work, 4mi
  • 45min Cardio/Interval, 5min walk @ 4mph, 5min run @ 6mph
  • Bike Home, 4mi
Nutrition Breakdown via My Fitness Pal



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